You don’t need to stir the cauliflower constantly — you can just keep an eye on it and let it sizzle. In fact, you don’t want to stir it constantly, because you want it to brown a little. 30 seconds.
with Mary Anne Mohanraj
with Mary Anne Mohanraj
You don’t need to stir the cauliflower constantly — you can just keep an eye on it and let it sizzle. In fact, you don’t want to stir it constantly, because you want it to brown a little. 30 seconds.