Maybe there are enough sweets on the table, Mary Anne. The parents of the kids attending tomorrow may not thank you for this. Better switch to making savories at least…
It’s not Christmas until I make the trifle. 🙂 Mostly the same every year, but I added a bit of lemon curd this time around, which I think will be nice. And I was out of sherry, so it’s brandy. Mmm…
