– MA looks at party menu
– realizes it’s enough to feed twice as many people as we’re actually expecting; maybe three times
– shrugs and continues merrily on (la la la la la la la)
(leftovers for days…)
– veggies and hummus
– fresh watermelon
– shrimp cocktail
– chips and guac and salsas
– grilled chicken tikka
– grilled bratwursts
– grilled burgers & veggie Beyond burgers
– sautéed mushrooms & onions and Swiss
– ginger sambol & Sri Lankan tomato jam
– kaliya curry (plantain & eggplant & potato)
– grilled corn with lime-cilantro crema and cotija (elotes)
– grilled asparagus
– grilled peaches and plums
– potato salad
– cucumber tzatziki salad
– Chicago popcorn (Anand loves it)
– jaggery pongal
– Kavi’s lemon cookies
– mini cupcakes (thanks, grocery store)
– popsicles
– MAYBE a pavlova, if I get around to it
– berries
– various lemonades, interesting sodas, cocktails, sangria, beer & cider, rosé wine…
