I ate really well yesterday at the Global Asian Studies start of semester potluck. My plate was very full, so please imagine me eating rice and chicken curry and okra-potato fry (pictured), but also spam musubi, green chicken and chili tamales, a fabulous matcha and fruit curd cake, homemade bread with homemade ramp butter…I pretty much rolled out of that potluck. Very happily. 
This department, we know how to eat! Lovely to catch up with colleagues and students again…
