Wild Sweet Orange tea, with fresh ginger, honey, cloves, and a slice of clementine.

Made it home, Thai takeout for dinner, because between me being sick and Kevin covering for me at home, plus the first week of classes, we’re both wiped, and the kids are tired too. But I *was* feeling well enough to go down just now and make myself a cup of tea to soothe my cough.

Wild Sweet Orange tea, with fresh ginger, honey, cloves, and a slice of clementine. Sipping it now while I watch the super-dramatic Master Chef TV show. (First season in America, so from some years back.) I swear half the show is dramatic pauses. But I did love watching Sheetal Bhagat compete. 

She made it most of the way, and I just googled and found that she now has a spiced tequila line: Spice Note — the article I read said that her tequilas come in Cinnamon and Cumin. Cool — I’m still a novice cocktail person, but I want to try it out for Serendib Kitchen. Once I’m over this cold!

Let us boldly go onward into a restful & restorative weekend!

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