While I cook for my sci-fi lunch this morning, Stephanie Bailey is over here packing up and shipping out the Kickstarter and pre-orders of Vegan Serendib. Every once in a while she calls me over to personalize one — I’ve signed lots, but some people asked for special messages, which I’m happy to add.
This one is a Christmas present — I’m expecting we’ll get quite a few more holiday gifts in the next few weeks, and we’ll do our best to get them out in time, but do keep in mind that postal shipping has gotten weird, and ordering sooner is definitely safer. I’d definitely get in U.S. orders by December 7th for Christmas delivery, and international orders earlier! (Link to order in comments.)
Lots of these pre-orders have also asked for messages like “Enjoy your new culinary journey,” which I’m guessing is mostly referring to the vegan part — they’re being sent as gifts to friends and family members who have recently shifted to a plant-based diet, for health and/or other reasons. It’s cool.
Someone asked me recently if this was a heart-healthy cookbook, and you know, I’m not a nutritionist or a doctor, so I didn’t really feel like I could make any assurances in that regard. But I suspect generally transitioning to a more plant-based diet is likely to be good for your heart and health overall — as long as you don’t drown every single curry in coconut milk, anyway.
(Yes, my signature is a scrawl. I did get a ‘C’ in handwriting back at Holy Cross, when the nuns were trying to teach us cursive. Can I blame my doctor father? Maybe messy signatures can be inherited…)