Grilled brats for dinner tonight, and I was looking at what typical toppings are, and caramelized onions with some crushed red pepper is common, and you know what seeni sambol is? Basically spicy caramelized onions. I mean, with added flavor, but I thought it’d go great with brats, and y’know what? It does. I feel like I should get some kind of genius award for this one…
with Mary Anne Mohanraj
